Tuesday, May 30, 2017

Plant to Plate

The Green Team was so lucky to get to work with the Plant to Plate volunteers. We planted vegetables and we prepared, cooked and ate a healthy lunch in the school hall. We cooked 1. Vegetable fritters 2 Apple and zucchini muffins 3 Veg pinwheel scones 4 Leek and bacon tart 5 Feijoa and cream cheese muffins 6 Magical Fruit smoothies and 7Apple fritter bread
If you want any of the recipes see Mrs Cowan

No comments:

Post a Comment